I made BBQ Tofu Cubes. I actually messed up the recipe (yes, even with as easy as it is) by adding way too much BBQ sauce; I realized it shortly after I added the mixture to the pan. To fix my error, I scooped out as much sauce as possible and just added a little salt. It came out great! For side dishes, I heated up a bag of rice (yes, I'm a cheater) and fixed some easy coleslaw. For the coleslaw dressing, I mixed up a little oil, white vinegar, lemon juice, dijon mustard, and salt.
Photo proof!


Mmmm!
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